A photo of a glass of Apple CiderUsing the right blend of our own hand-picked apples gives our award-winning cider an exquisite taste that wakes up the taste buds.

We process our cider by an ultra violet method, which allows for a more natural taste when compared with cider that is heat treated or pasteurized; so, the great taste of our apples can be fully appreciated.¬†This “UV” method is approved for safe consumption by the FDA, the USDA, and the PA Dept. of Agriculture.

We think it is the best-tasting cider around. Our customers, and the judges at the 2011 Mid-Atlantic Cider contest agree. Shenot Apple Cider is the best!